Are you sick of forgetting birthdays, meetings, special
events, and names? Being a space cadet doesn't just happen from lack of sleep
or stress, it can also be a result of foods that are missing from your diet. We
spoke with Nicholas Perricone, M.D., founder of Perricone MD and Super by Dr.
Perricone to find out which foods can help improve your memory.
1. Anchovies
Anchovies are more
than Caeser salad toppings. They help you to think more clearly, improve your
memory, and assist with problem-solving skills. They can also help your
appearance! “DMAE—dimethylaminoethanol—is a nutritional substance found in
anchovies that helps to maintain muscle tone in the face and body as we age,
and prevents both sagging and drooping of the muscles under the skin,” says Dr.
Perricone. What a superfood!
2. Blueberries
We’re always telling
you about the benefits of blueberries (they improve memory, keep your skin
youthful, and are one of the best sources of antioxidants), but did you know
that they can prevent your brain from aging too? “Blueberries contain important
phytochemicals that have been found to prevent the loss of dopamine cells,
which normally occurs with aging,” says Dr. Perricone. “This means that they
increase brain energy production and maintain youthful brain function.”
3. Cinnamon
As well as smelling
delicious (try some sprinkled on hot cocoa!), cinnamon fights infections,
prevents wrinkle formation, and blocks age-accelerating diseases, some of which
can cause memory loss. But that’s not all. “Cinnamon’s strong and fragrant
aroma boosts cognitive processing in the brain, improving memory and attention
span,” says Dr. Perricone.
4. Salmon
Salmon is a great source of healthy fats such as omega-3
fatty acids, which new studies show is essential for learning and a healthy
memory. “Wild salmon and other cold-water fish—sardines, herring, trout,
anchovies—contain omega-3, which is critical to the brain and nervous system,”
says Dr. Perricone. “They also improve your mood, increase sense of well-being,
fight depression, give you glowing radiant skin, and improve memory and
brainpower.”
5. Extra-Virgin Olive Oil
We’ve already told
you about the importance of oils for your skin and body, but they’re also
important for a healthy brain. “Fats function as carriers for fat-soluble
vitamins including vitamins A, D, E, and K and are also crucial to brain
health,” says Dr. Perricone. “Choose organic extra virgin first pressing olive
oil and enjoy its anti-inflammatory, blood-sugar-stabilizing, brain-boosting benefits.”
www.beautylish.com